A wonderful sauce made with four different ginger products makes a splendid ...

1. Bone and slice roast duck. Shred lettuce and arrange on a serving platte ...

Season duck breasts with salt and pepper. Heat oil in a large skillet over ...

This simple but extravagantly flavoured dish of tender duck breasts coated ...

Main course, serves 4. I've made this for a couple of friends of mine. I ab ...

Recipe uses 2 tbsp olive oil, 2 portobello mushrooms, stalks removed, salt ...

1. Heat the oil in a frying pan and gently fry the duck breasts for 20 min, ...

It sounded so good which I thought I'd share it with you all even though I ...

Recipe uses 1 duck breast, skin on, salt and freshly ground black pepper , ...

Recipe uses 1 duck breast, skin scored, pinch salt, 2 tbsp balsamic vinegar ...

Mint glazed orange quarters and deep fried orange rind to garnish Using a z ...

Caramelised plum slices and thyme sprigs to garnish Reserve two plums for t ...

Season the inside of the duck with salt and pepper. Rub the skin of the duc ...

Orange wedges or possibly slices studded with whole cloves for garnish * ab ...

Preheat the oven to 450 degrees. Season the duck inside and out with salt a ...

Make sure duck is either fresh or possibly completely thawed and weighs at ...

Recipe uses ½ duck breast, 1 tbsp olive oil, salt and freshly ground bla ...

Salt and pepper the duck breasts. Saute/fry them in a cast iron skillet, sk ...

Cooking Channel serves up this Roasted Duck Breast over Root Vegetables Rag ...

Barbequed Duck Breast with Mango And Black Bean Sauce : Try this Barbequed ...

Duck Breast with Champagne And Grape Sauce : Try this Duck Breast with Cham ...

Grilled Duck Breast with Date And Port Sauce : Try this Grilled Duck Breast ...

Duck Breast With Brandied Fig Sauce

Pre-heat the oven to 180C/350F/Gas 4. Take a heavy backing tray, add olive ...