Excellent side dish for barbeques, goes great alongside burgers, hot dogs, ...

Wash and cut the collard greens and place them in a large stockpot. Add in ...

Wash the collard greens, remove the stems and any bad spots, then chop or p ...

A tweaked version of the ones Grammi used to make

Remove stems from greens. Wash greens in cool water. Repeat rinsing three t ...

This is a very nutritious but must be cooked thoroughly before eating.

* (Or possibly your own blend of salt, pepper, white pepper, paprika and wh ...

Whisk the yogurt till it is smooth and the consistency of heavy cream. Whis ...

"My late grandmother, Cora Meadows, always used carrots to sweeten the ...

Put ham hocks in pressure cooker with 6 c. of water. Cook for 20 min (if yo ...

The delicate shallot brightens the flavor of the collards in this simple pr ...

THIS WAS ANOTHER RECIPE HANDED DOWN FROM MY MOM @ THE AGE OF 12 AND IT IS S ...

Put beans in 2 1/2 gallon pot of water and soak overnight. Drain off and ad ...

Darina Allen uses a heritage variety of kale called "cut and come" ...

Here's a great way to get a smoky flavor in your greens without using ham h ...

Got this from a coworker who made these for the office holiday potluck. Col ...

These southern-style collard greens are simmered in a broth made from ham h ...

Caramelized onions, garlic, bacon, and cannellini beans add depths of flavo ...

This down home dish is made easy by simply combining greens, beef broth, an ...

Collard greens are chopped and cooked with a ham hock, long and slow, in a ...

Collard greens are a staple of soul food and this recipe is full of flavor, ...

Portuguese Feijoada' with Accompaniments - Vinaigrette' Rice' Collard Green ...

Sauteed Collard Greens

Blackeyed Pea Soup With Collard Greens