Here's three recipes from "Lean Bean Cuisine" by Jay Solomon whic ...

Combine rice, lentils, sweet potato, spinach and mushrooms in a large bowl. ...

Place the lentils in a saucepan of cool water over a moderate heat bring th ...

In Dutch oven, brown sausage. Drain fat and crumble sausage. Return to Dutc ...

Heat extra virgin olive oil in skillet over medium heat ans saute/fry onion ...

1. Dice carrots, celery and onion; cut potatoes into 1/2 inch pcs; mince ga ...

Place lentils in a shallow 3-qt casserole or possibly 9 by 13 inch baking d ...

Cover the lentils with boiling water and leave for 2 hrs. Drain, cover with ...

Heat 1 Tbsp. of the extra virgin olive oil in a skillet over medium-high he ...

Put lentils and water in a sauce pan. Bring to a boil. Simmer for 30-40 min ...

Preheat oven to 400F. In a large heavy oven proof casserole, heat the oil. ...

1. The lentils and spinach are cooked at the same time. Bake a handful of b ...

In a large soup pot,add in the lentils and salt to the water or possibly br ...

1 Big onion minced & sauteed with 2 Tbsp currie pwdr (I confess to usin ...

Bring 4 c. of water to a boil over high heat; add in the lentils. Return to ...

Combine the tomatoes, lentils, onions, garlic, sugar, cumin, chili, and sau ...

1. Combine lentils, water, cinnamon, cloves and cardamom in small saucepan. ...

Combine the tomatoes, lentils, onions, garlic, sugar, cumin, chili, and sau ...

Heat the fatfree broth/water in a heavy-bottommed soup pot, 2-qt saucepan, ...

Saute/fry the sausage in large, non-stick pot; drain any fat. Add in and sa ...

The name of this dish is DJAJA TARAT (that means "The Chicken Flew Awa ...

1. Cook sausage in a 3- to 4-quart. pot over medium-high heat 3 to 5 min, b ...

Soak lentils. Drain, rinse & add in salt. Set aside. With heat at mediu ...

Combine lentils with 2 c. of the broth in a small saucepan. Bring to a boil ...