In large saucepan, combine all ingredients. Bring to a boil over medium hea ...

Cut aubergine into 1"x 3" julienne pieces. Soak in ice water for ...

Coupez les aubergines tranches saupoudrez les de sel et laissez degorger. N ...

Place aubergine in single kable bamboo or possibly metal steamer. Steam til ...

Take the whole aubergine and place under a warm grill for 15 min, turning f ...

In a large saute/fry pan, over medium heat, add in the oil. When the oil is ...

Cook pasta shells. While cooking pasta heat a large skillet with the water ...

Flavoursome spoonfuls of yoghurt, tomato and toasted cumin seeds make a tas ...

A tasty and hearty vegetarian aubergine pasta sauce that the meat-eaters wi ...

Peel and dice aubergine; place in medium bowl. Sprinkle with salt; toss wel ...

Trim the very ends of the aubergine and cut it crosswise into 1-inch-thick ...

Preheat oven to 500 F. Spray 2 large baking sheets with oil spray. Arrange ...

Peel and dice aubergine; place in medium bowl. Sprinkle with salt; toss wel ...

Roast the aubergine in a 400-degree oven for an hour (stab it first with a ...

Recipe uses 1 tsp cumin, 1 tsp cinnamon, 1 tsp ground ginger, 1 tsp ground ...

This comforting vegetarian recipe combines some of the best and simplest fl ...

Cut aubergine into finger sized pcs-cut lengthwise, then into quarters etc. ...

FOR FILLING: Peel aubergine and slice 1/2-inch thick. Salt generously on bo ...

This is a recipe given to me by my Italian sister-in-law. It's great becaus ...

Cut the aubergines into 2.5cm cubes sprinkle with salt and leave in a colan ...

Start the preparation the day before serving. Preheat the oven to 425 degre ...

In a large skillet, heat oil & sherry until bubbling. Add in onion & ...

NOTES: Onion, the type of onion will determine the sugar content of the sau ...

Preheat the oven to 200 degrees C/400 degrees F/gas mark 6. Slice the auber ...