Need a special dessert? Layers of chocolate bliss frosted with indulgent ye ...

These chocolate cookies get their inspiration from the classic cake. Dipped ...

The decadence of red velvet cake in its portable new size makes is great fo ...

Preheat oven to 325 degrees F. Line a 12-cup muffin pan with paper liners.

With its bright red color, Red Velvet Cake always invokes a reaction. For m ...

Take a delicious traditional red velvet cake and give it a creamy twist. Do ...

This rich, chocolaty Southern favorite has its own culinary mythology: a co ...

The bright hue of this cake recipe will make it a holiday hit for the Fourt ...

Better than canned, this easy homemade soup explodes with flavor.

This low-calorie side dish soup is so much healthier and tastier than a can ...

This 30-minute meal is reminiscent of the Creole-style dishes from New Orle ...

A delicious seafood casserole recipe that layers red snapper between a whit ...

Serve this spicy dish alongside rice that's topped with fresh chopped h ...

Chef Allen Susser prefers to use firm white-fleshed fish like red snapper a ...

Purchased pesto creates a quick sauce for these low fat grilled fish packet ...

In a medium bowl, whisk together vinegar, mayonnaise, sugar, poppy seeds, ...

This robust salad recipe includes bacon, which is an instant hit, and the d ...

Add heat to your backyard barbecue with these chile-spiced burgers. Both se ...

A fruity, alcohol-free drink made from just 3 items found at your grocery s ...

Before he started cooking at Ubuntu, chef Jeremy Fox had never used quinoa; ...

Bite-size red potatoes give this traditional potluck favorite recipe a new ...

There are countless variations on this classic Irish potato-and-cabbage com ...

Serve this hearty gratin with roasted chicken, sausages, or pork.

Swirl a spoonful of lemon-flavor sour cream into each bowl of this rich and ...