For the terrine: Place the sole, lemon juice and salt, into food processor ...

First, prepare the fruit. Remove the stalks and halve the strawberries if t ...

4 Heads chicory separated into leaves or possibly a selection of sliced veg ...

1 heures Coupez le lard en fins lardons. Faites-les rissoler dans une c a s ...

Bien melanger ajouter sel poivre muscade un peu de vin blanc et d'armagnac. ...

Detaillez en 6 les aubergines dans le sens de la longueur faites-les cuire ...

Up to one day and a minimum of 8 hrs in advance place skate in cold court b ...

1 The day before: peel and chop the garlic. Wash the aubergines, wipe dry, ...

To prepare the moulds: Clean spinach. Blanch in salted boiling water for ab ...

* The recipe calls for cherries in light syrup, but I do not see why you co ...

Heat oil in a pan, add in onion, garlic, parsley, tomatoes, green pepper, m ...

The Basic Farce can be cooked alone or possibly it can be embellished with ...

For Mousse:Process fish fillets, smoked white fish, and egg yolks to smooth ...

Put the chestnuts into a food processor with the melted butter and sugar. B ...

MAKES 8 SERVINGS OVO-LACTO The layers of pale gold millet and pureed Carrot ...

Coupez la viande en tranches minces et regulieres. Coupez egalement le lard ...

1. Peel tomatoes by immersing in very warm water for 1 min, then slipping o ...

Pelez les avocats retirez les noyaux. Passez la chair au mixer avec les oig ...

Peel the onion. Prepare the marinade with wine, oil, marc, the peeled onion ...

Unbelievably delicious and does not require turning on your oven. Prep time ...

Lay peppers individually on their side and cut off 1/2" from each top ...

1. Using a paring knife, remove the skin and outer membrane from the orange ...

Line a 2-lb. loaf pan with bacon, overlapping the entire area. Put chicken ...

1. Preheat the oven to 150 C,300 F or possibly Gas Mark 2. 2. You will also ...