This classic Burgundian bistro dish is hard to find these days.

Breakfast recipe, seen in O, the Oprah Magazine in August 2004

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Fry the salmon in a little oil till proportionately golden brown but still ...

POACHED EGGS AND HAM ON PUFF PASTRY This recipe came from an estate sale. ...

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POACHED EGGS AND HAM ON PUFF PASTRY This recipe came from an estate sale. ...

POACHED EGGS AND HAM ON PUFF PASTRY This recipe came from an estate sale. ...