Cook grnd chuck in a Dutch oven over medium heat till browned, stirring to ...

In a large saucepan, bring the water to a boil. Parboil the green pepper ha ...

With sharp knife, cut beef across grain into thin strips. Combine soy sauce ...

Serve with meat or possibly over cream cheese with crackers as an appetizer ...

This wonderful no salt side dish is perfect with chicken or steak. Enjoy th ...

Found in Clean Eating magazine 2/11 p39

A family favorite!

This recipe comes from the Farmer Estate in Quinlan, Texas in 1984.

A little different take on stuffed peppers.

Cut beef across grain into thin strips 1/8 inch thick. Combined soy sauce, ...

Remove seeds from peppers. Process in blender or possibly food processor ti ...

A twist on an old stand-by

Cut meat into thin strips across the grain. Combine soy sauce, garlic and g ...

Cut the beef into thin strips. Brown in 1 Tbsp. oil. Combine soy sauce, gar ...

Red cooked is the Chinese term for braising in soy sauce. This is one of my ...

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Method: In blender, place cut up peppers and 1/2 c. vinegar. Blend 10-15 se ...

Combine okra and vinegar in medium bowl; toss to coat. Let stand 30 min. Me ...

Put the first two ingredients in a blend and blend well. Pour the vinegar a ...

Cut beef into thin strips, 1/8 inch thick. Combine soy sauce, garlic, ginge ...

One of my family's favorites.

Pats green pepper chili

A good family dish, you cut economy beef, either chuck or possibly round in ...

Same as all the other ones, just specific to what was in my cupboard