This is the classic noodle kugel that my mom always made for Shabbat dinner ...

Mix everything all together till well blended. Pour out into a greased 13x9 ...

Grease 9 by 13 inch-pan. Combine all ingredients except cinnamon sugar. Pou ...

Grate potatoes. Put onion, Large eggs, salt (1 teaspoon approx.) and pepper ...

Beat the Large eggs till thick. Stir in the potatoes, potato flour, baking ...

Break matzah and soak till soft. Drain, but don't squeeze dry. Beat Large e ...

"Jewish Holiday Kitchen" ; I must have scribbled it down last Pes ...

Boil cabbage for 25 min and drain. Add in egg yolks, margarine,, salt, suga ...

1. Mix noodles with margarine. 2. Add in Large eggs, sugar, apples, juices, ...

Stir the barley into the water. Bring to a boil; add in the salt, cover and ...

Defrost and drain the broccoli well. Beat the Large eggs. Add in the rest, ...

Defrost and drain the spinach. Squeeze out excess liquid Heat the margarine ...

(fromThe Complete Passover Cookbook by Frances R. AvRutick p. 189)Nothing h ...

This is a family recipe that I made a few minor changes to.

Noodle kugel coated with a dark brown soft sugar/pecan mixture hot out of t ...

Saute/fry onions in butter till lightly browned. Add in Large eggs to potat ...

This calorie rich noodle kugel may also serve as a dessert instead of a si ...

I'm giving you the traditional recipe. You can cut out most of the butter/m ...

AUNT MILDRED'S NOODLE KUGEL. A dish with an Oven. This recipe serves 6 ...

Sweet Potato Kugel

This is a favorite.

Cook noodles, uncovered, in large pan of boiling salted water over high hea ...

Peel and grate potatoes in large bowl and add in well beaten Large eggs. Si ...

My grandmother always made this wonderful kugel at every family dinner. It ...