These piquant chicken thighs are flipped halfway through cooking for even r ...

Travel south of the border in less than a half hour with this at-home Mexic ...

Broiled chicken parm and broccoli-packed pasta are faster than delivery (an ...

Say 'open sesame' to a Chinese-restaurant classic that\'s no longer a guilt ...

This delicious recipe for chicken with olives, raisins, and spanish rice wa ...

Chicken cutlets are ready in minutes -- be sure not to overcook them. The r ...

Honey, soy sauce, and a splash of water make a simple sticky glaze. Lining ...

To help the chicken cook evenly, break the breast bone: Place chicken, skin ...

Cinnamon and ginger complement the sweet potatoes in this easy but exotic-t ...

A handful of tweaks turn this comfort food into a smarter choice: white-mea ...

For this memorable fix-and-forget chicken stew, use a high-quality salsa to ...

A one-bowl dinner, Japanese style. If you can\'t find udon noodles, use lin ...

These sophisticated sandwiches are familiar enough for children. The chicke ...

Our lightened-up version of a chicken standby has all the intensity of the ...

Thanks to fresh mint and lemon zest, this stuffing has plenty of vibrancy. ...

Bowls of Caprese-style chicken pasta -- with tomatoes, cheese, and herbs -- ...

Head for Dixieland with two jazzy standbys: spicy-sweet chicken and creamy ...

Our ingenious no-batter, no-spatter method skips the deep fryer and calls f ...

Look in the spice aisle for jerk seasoning; it\'s often a mix of thyme, all ...

Thai curry paste, not to be confused with curry powder, is a blend of chile ...

Devilishly spicy, super saucy, and almost virtuous chicken in three steps. ...

For a salad with the best texture, shred the chicken instead of cubing it. ...

To make these up to a day ahead, prep and assemble the enchiladas (steps 1 ...

A buttermilk mixture makes a dressing and the marinade; you can prep the ch ...