This comfort food is something Irish cooks make very well! Creamy mashed po ...

For the venison: In a food processor; pulse the pecans till they are coarse ...

Mix sugar, butter, lowfat milk and marshmallows together. Bring to a boil a ...

Peel potatoes. Place potatoes in a large pot and cover with cool water. Bri ...

Makes 4 servings as a side dish, 2 as an entree For those who think there's ...

In large mixer bowl (or possibly mash by hand) mash hot potatoes. When all ...

In a saucepan, cook the potatoes in lightly salted water till tender. Drain ...

Cook potatoes till tender. Mash till smooth. Mix cream cheese, lowfat sour ...

6 To 8 c.. Scrub the potatoes, peel if you like,and cut into quarters. Plac ...

Use Potatoes with a thick skin. 1. Bake the potatoes & cold 2. Cook bac ...

Steam potatoes over boiling water for 15 minutes. place in a bowl; add in t ...

Bake potatoes at 400 degrees for 1 hour or possibly till tender; peel. Redu ...

Soak dry mushrooms in a bowl of warm water for about 20-30 min, or possibly ...

Simply boil however many potatoes you want, including one whole garlic clov ...

Scrub the potatoes and leave them wet. Prick each potato once with a fork a ...

Place potatoes and garlic in pot with sufficient water to cover and cook ti ...

Do not boil bakin' 'taters. They have too much starch in 'em. Git some good ...

Peel potatoes and cut into quarters. Peel celery root and cut into large ch ...

Place the potatoes in a pot and cover with water. Season the water with sal ...

Cook Time:30 Peel Potatoes and cut into quarters. Place in medium saucepan ...

Add the rosemary sprig to the salted water in a large pot, and bring it to ...

Cook potatoes in boiling salted water till they break apart when pierced wi ...

Peel, quarter and cook potatoes till tender. Drain and mash with electric m ...

1. Boil potatoes with garlic, when ready mash adding balsamic vinegar and e ...