Heat oven to 350 degrees. Heat caramels and 1/4 cup of the lowfat milk in s ...

Peel about 3/4 inch off the top of each apple; place in a slow cooker. Pour ...

Make cake mix according to directions. Pour 1/2 in a greased and lightly fl ...

Heat caramels with 1/3 c. lowfat milk over low heat stirring till smooth. C ...

Heat caramels with lowfat milk in small microwaveable bowl at high for 1- 1 ...

In heavy sauce pan put together caramels and 1/3 cup evaporated lowfat milk ...

Heat caramels with 1/3 cup evaporated lowfat milk in heavy saucepan over lo ...

Heat oven to 350 degrees. Heat caramels and 1/4 cup lowfat milk in saucepan ...

Heat caramels with 1/3 of the lowfat milk over low heat till smooth. Combin ...

Heat oven to 350 degrees. Heat caramels and 1/4 c. lowfat milk over medium ...

To prepare crust: Preheat oven to 350 degrees. Mix vegetable oil spread, po ...

1. In a large mixing bowl, combine dry cake mix, nuts, 1/3 c. evaporated lo ...

Preheat oven to 350 degrees. Prepare cake mix as package directions. Pour 2 ...

Heat caramels with 1/3 c. lowfat milk. Set aside. Grease & flour a 13x9 ...

Spread the minced nuts on aluminum foil. Heat caramels over boiling water, ...

1. Preheat oven to 350F (180C). Grease a 13 x 9-inch (33 x 23 cm) pan with ...

Heat caramels with 1/3 c. lowfat milk in the microwave. Stir till smooth. C ...

Preheat oven to 350 degrees. Prepare cake mix as package directs. Pour 2 c. ...

In heavy saucepan put together caramels, 1/3 evaporated lowfat milk. Cook o ...

Put lowfat milk, sugar, vanilla bean and glucose into a stewpan. Put the ch ...

Grease 9x13 inch pan. Mix cake mix, butter, and 1/3 c. evaporated lowfat mi ...

Combine caramels and 1/3 c. evaporated lowfat milk in top of a double boile ...

Mix "A". Spread 1/2 mix in a greased 9x13-inch cake pan and bake ...

Heat evaporated lowfat milk and caramels in heavy saucepan over low heat, s ...