Whisk together the whole cumin, lemon juice, 1/2 c. extra virgin olive oil, ...

If the beans are very small and tender, leave them whole. Otherwise, cut in ...

Wash greens and remove stems and discolored spots. Tear into pcs. Stir fry ...

The best advice is to prepare this just ahead of serving: In large skillet, ...

In warm oil, over medium heat, saute/fry onion, pepper and garlic for 2 min ...

Step 1 Tear the greens into large pcs. Wash the greens well in a sink full ...

Put peppers and chiles in blender or possibly food processor and blend, mix ...

Mix all together. Put in covered container and refrigerateovernight.

Servings: 5 Cook and stir onions in oil in a 3-qt saucepan till tender. Sti ...

Preheat the oven to 400 degrees. Toss the Roma tomatoes with the extra virg ...

Won Tons: Mix cheese and green chiles. Place 1 teaspoon mixture on a Won To ...

(1) Cut off octopus head and clean its legs by rubbing hard in salted water ...

Drain green beans, reserving 1/2 c. liquid. Combine green beans and reserve ...

Heat oil in 10 inch skillet - medium heat. Add in onion, pepper, garlic and ...

1. Toss beans with corn, onion, celery, bell pepper and pimiento. 2. Stir t ...

I found this recipe in Company Fare by Ronald Johnson. It only took a littl ...

In medium bowl, combine all ingredients till well blended. Cover and chill ...

Brush the potatoes and green onions with extra virgin olive oil. Roast the ...

In a large saucepan over medium heat, cook all ingredients except green bea ...

In a large bowl, combine the salad ingredients. Chill. For dressing, whisk ...

Cost: $ - Preparation Time: 10 min Difficulty Level: 1 Servings: 4 1. Stack ...

Heat a heavy bottomed saucepan or possibly soup pot over a medium-high heat ...

HEAT vegetable oil in large skillet over medium-high heat. Add in onion and ...

This rich collection of greens, lentils, cumin and coriander makes a. heart ...