To prepare stuffing:Peel poblano chiles, split down one side and remove see ...

Preheat oven to 425 degrees. Grease a 9- by 9-inch baking dish. Season bird ...

Preheat oven to 300 degrees. On a baking sheet arrange in separate piles, t ...

Place Large eggs in a saucepan and add in sufficient water just to cover. B ...

Place the chillies, red pepper, garlic, onions, ginger, cumin, coriander, t ...

Heat fat, add in onions, cloves, peppercorns, garlic and bay leaf; cook for ...

Coarse salt and freshly cracked black pepper, to taste Combine the pomegran ...

Wash the quail thouroughly inside and out, then place them in a large colan ...

Cooking Channel serves up this Composed Salad of Veal Brains, Radish, Ancho ...

Remove neck if still attached and throw away. Rinse quail thoroughly under ...

Stuffing: Saute/fry sausage and shallots in extra virgin olive oil till bro ...

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In a large bowl, mix the yogurt, ginger, garlic, tandoori masala, and 1/2 t ...

1. Season the quail generously with salt and pepper. This can be done a few ...

Preheat the oven to 350 degrees Fahrenheit Wash and trim the wing tips from ...

Here, Madeira and juniper berries add wonderful flavour to a marinade for s ...

MyRecipes recommends that you make this Quail Smothered in Gravy recipe fro ...

* May substitute 1/2 chicken.**Add in corn during last 10 min. Flour the qu ...

DIABETIC FRIENDLY

Bring chicken stock, saffron, orange juice and peel to boil and place on ba ...

Fire up the griddle-pan for a tasty tandoori quail recipe.

In a 2-qt sauce pan filled 2/3 of water add in vinegar and bring to a boil. ...

In a blender, combine hoisin, soy sauce, oyster sauce, chile paste, garlic, ...

New taste to a game hen