Cooking chicken breasts on the bone keeps them exceptionally juicy.

Sorghum Butter

Serve with: Couscous with lentils. Dessert: Purchased lemon cheesecake.

You get a quick sauce when you let compound butter melt on a hot steak.

Mashed Sweet Potatoes With Sage Butter

For a double-crust pie, double the ingredients, divide the dough in half, a ...

Red Snapper With Lemon Marjoram Butter

A spoonful of this classic compound butter, known as maître d'hôt ...

Ficelle, a slender demi-baguette available mostly from artisanal bakeries, ...

Active time: 15 min Start to finish: 30 min

Put a slice of this butter on any grilled or panfried meat or fish, or slat ...

If smoked paprika isn't available, substitute four teaspoons of chopped can ...

Hot Apricot Buttered Rum

Hot Buttered Rum Ii

Hot Buttered Cranberry Cider

Ghee

This recipe is an accompaniment for Sausage-Wrapped Lamb Chops. Also great ...

This zesty butter can be kept in the refrigerator for a week or frozen for ...

All Butter Pastry Dough

This recipe is a variation on mushy peas, a beloved British street food. Ou ...

We like this butter on grilled steak.

Although this orange butter takes only 5 minutes to prepare, it makes the O ...

Grilled Corn With Citrus Butter

The garlicky spread that tops this steak is also excellent on fish, chicke ...