MyRecipes recommends that you make this Poached Salmon recipe from Coastal ...

In a fish poacher or possibly heavy skillet, bring wine, water, peppercorn, ...

No Method

*Note: Lobster stock should be made from shells and heads, then heavily red ...

This lighter entrée is still satisfying on even the coldest winter night ...

For salmon:Combine first 5 ingredients in deep skillet. Simmer 10 min to bl ...

1. For the ravigote sauce: Mix all the sauce ingredients together in a smal ...

In a 9 x 9 x 2 inch casserole pan bring all ingredients except salmon to a ...

* Note 1: Start with 4 steaks so you have sufficient for next day, Second T ...

Flat parsley, fennel leaves and lemon wedges for garnish 1. Choose a saucep ...

Recipe uses 175ml/6fl oz red wine, pinch sugar, 3 cloves, ½ tsp coriande ...

Nage Juices 1. Firstly prepare the nage juices by adding the water and brin ...

Grate ginger; chop cilantro coarsely; place salmon, skin side down, in smal ...

Rinse salmon thoroughly. While it's best to wrap fish in cheese cloth, it c ...

(Start with 4 steaks so you have sufficient for next day, second time aroun ...

MyRecipes recommends that you make this Oven-Poached Salmon with Vegetables ...

1. Put the salmon pcs in one layer in a skillet or possibly casserole and a ...

Trim roots from leeks, leaving bases intact so leeks don't seperate into la ...

Enjoy this seafood salad made with salmon and drizzled with Dijon vinaigret ...

Rub the fish with salt and pepper. Bring water to simmering in skillet. Add ...

1. Coarsely chop the carrot, celery, and shallot; place them in a large sto ...

POACHING SALMON: Place poaching liquid in saucepan. Bring to boil and reduc ...

Cooking Channel serves up this Poached Salmon Recipe recipe from Sara Moul ...

Place salmon in large saucepan or possibly skillet which has been coated wi ...