1. Brush a medium sized oven proof frying pan with melted butter and leave ...

Peel the bananas, and cut them into small round slices approximately ¼ i ...

Julia Child says in her book, THE WAY TO COOK, "A famous upside-down a ...

Pre-heat the oven to 200 C/400 F/gas mark 6 Peel the pineapple and slice in ...

Tasty and good

Beurrez soigneusement les moules av de les chemiser avec les noix de Saint- ...

Make the dough:In a large bowl blend the flour, the butter, the shortening, ...

Scongelare una confezione di pasta sfoglia (ca. 220 gr.): spianarla formand ...

Preheat the oven to 180C/350F/gas 4. Remove the onion skin, cut in half len ...

1. In a large saucepan bring poaching syrup to the boil and peel pears and ...

In a medium bowl, mix flour, salt and 3 Tbsp. sugar. With a pastry blender, ...

Place the sugar in a thick bottomed 10 inch shallow saucepan and caramelise ...

Peel, halve, and core the apples, brushing them with the lemon juice as the ...

Preheat the oven to 220C/400F/gas 6. Heat a thick based pan and dissolve th ...

Recipe uses 200g/7oz plain flour, 85g/3oz butter, 2 free-range eggs, 100g/3 ...

In a heavy based pan, boil the sugar, butter and vanilla till it caramelise ...

Use red, purple, green, or a combination of plums in this upside-down tart.

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Like a classic French Tarte Tatin, this pie is made in a heavy sauté ...