Start the day before, or possibly atleast early in the day to serve in the ...

Mix 1 day ahead. When ready to serve, hollow out large round bread loaf (pu ...

10 ounces frzn spinach, thawed and squeezed till liquid is all out. Mix spi ...

Mix all ingredients, chill and let set for several hrs. When ready to serve ...

Mix together with fork. Spoon into greased loaf pans and bake at 350 degree ...

Hollow out bread and cut up pcs for dipping. Mix other ingredients and refr ...

Mix and chill overnight before serving.

Italian Dipping Oil (for Crusty Bread)

Makes approximately 3 c. With serrated knife, cut circle from center of bre ...

Hollow out center of bread. Use cut out pcs for dipping. Mix ingredients an ...

Try this Balsamic Vinagrette Dip for Bread recipe, or post your own recipe ...

Try this Breaded Onion Rings with Creamy Herb Dip recipe, or post your own ...

Try this Dill Dip in a Bread Bowl recipe, or post your own recipe for Dill ...

Try this Dill Dip in Rye Bread recipe, or post your own recipe for Dill Dip ...

Cut off top of loaf of bread (whole Italian). Hollow out. Cover outside of ...

Balsamic Vinagrette Dip for Bread. A Cuban dish, that takes 10 minutes to p ...

Mix and serve in large shallow bowel with a fresh, crusty peasant bread tor ...

Mix all ingredients. Refrigerate. Serve with rye loaf.

In a medium bowl, blend all ingredients together. Cover and refrigerate for ...

Mix the following ingredients till cheese is softened and smooth (heating w ...

Dill Dip In Rye Bread. A dish. This recipe serves 20 people.

In small bowl, mix and beat cream cheese till fluffy. Gradually beat in may ...

Thaw spinach and drain thoroughly. Squeeze all water out of spinach. Mix al ...

Puree ingredients in a blender and store in a small covered jar. Brush oil ...