*Almonds can be substituted for the Brazil nuts. Mix flour and sugar in bow ...

Make the Brazil nut cocoa biscuit:1. Position a rack in the center of the o ...

Recipe uses 25g/1oz unsalted cashew nuts, 25g/1oz unsalted peanuts, ½ ts ...

Refrigeratecream throughly, refrigeratebowl and beaters well. Whip chilled ...

There's just enough cake to hold the nuts and fruit together, and no nasty ...

Heat the oil in a frying pan and fry off the onion, garlic, chilli and curr ...

Preheat oven to 225 F (110 C). On an oiled cookie sheet spread nuts in a si ...

* Can be added as well, Mom always used it but I do not always put it in. A ...

*If using self-rising flour omit baking pwdr and salt. Heat oven to 350 deg ...

1. Toast the brazil nuts in a nonstick skillet over medium low heat till wa ...

Crunchy exterior and nutty texture. Will keep in an airtight cake containe ...

From Mrs. Fields. This recipe was published in our local paper about 15 yea ...

Preheat oven to 375 F. Bottom layer: Mix 1/2 c. brown sugar, 1 c. plus 2 Tb ...

Cut buttered bread into finger width pcs. Arrange in layers in buttered bak ...

Bake a carrot cake and you'll get your children to eat vegetables without e ...

Heat up a small frying pan and add in a little extra virgin olive oil. When ...

MyRecipes recommends that you make this Brazil Nut Cake recipe from Oxmoor ...

Recipe uses 3 tea bags, 2 plums, halved, 55g/2oz dark chocolate, broken int ...

This recipe has a lot of nuts in it...and fruit... I don't know how many se ...

This is incredible. I love Brazil nuts and the combination of them and but ...

These tasty morsels take two days to make, so start a day in advance. These ...

For years I baked this at holiday time. It's more substance than cake and ...

Sift together flour, sugar, baking pwdr and salt into a large bowl. Add in ...

This is a great (very healthy) snack, suitable for vegans and those who are ...