Dried, raw organic chickpeas are used to make this classic appetizer. Serve ...

This Mustard-Herb Chicken Breasts recipe from Taste of Home is a favorite f ...

Penne served with oyster and portobello mushrooms with a sherry and chicken ...

Muffuletta is a type of Sicilian bread (round crusty loaf with a hollow cen ...

Whisking the batter, rather than stirring makes this cornbread lighter.  ...

A traditional Mexican dessert. Squares of dough are fried then covered with ...

Toasty coconut macaroons topped with bittersweet chocolate., Recipes from G ...

Recipe by Gourmetsleuth. Chiles are infused in the cream and it adds a nice ...

A super take on a grilled cheese includes prosciutto, mozzarella cheese and ...

Skewers of Fresh Mozzarella, red grapes and cherry tomatoes are a great veg ...

Recipe by Martin Yan for a traditional moon cake filled with lotus paste., ...

This Mom’s Spaghetti Sauce recipe from Taste of Home is a Crock pot ...

A traditional mole sauce prepared with chicken., Recipes from GourmetSleuth

Enchiladas de Mole Poblano, Shredded Chicken served with Corn Tortillas, Mo ...

This salsa is great as an accompaniment to Mexican or other Latin American ...

A simple Mexican snack food.  A basic quesadilla is an uncooked tortilla ...

Actually, recipes for two salsas and 1 guacamole recipe. All are great as a ...

Recipe features Morrow Canyon Ranch avocados, Pace Salsa, and garlic., Reci ...

A traditional salsa made in a molcajete (stone bowl) includes Serrano chil ...

Recipe for Guacamole made in a molcajete (mortar and pestle) made with avoc ...

Now this may go beyond your cocktail making expertise but its the cocktail ...

The muddling and the order of the ingredients helps ensure that all the fla ...

Uses cocoa powder, strong coffee and lowfat milk., Recipes from GourmetSleu ...

This rich chilly dessert is made with only 6 ingredients! As pretty as it ...