Easy way to make an entire meal at once

Trim excess fat from chops. Heat fat in heavy skillet. When you have about ...

Use a Dutch oven to cook. Trim excess fat from chops; brown slowly in melte ...

Saute 2 small onions, sliced in 2 tbsp salad oil till golden. Stir in 3 tbs ...

Trim excess fat from chops; sprinkle with pepper. Coat a large skillet with ...

Place rice in 9"x13" baking dish or possibly pan. Sprinkle season ...

Originally when I made, I used 2 c rice and 4 c broth and turned out perfec ...

Brown chops in lard in skillet. In 9 x 13 inch baking dish, put rice. Reser ...

Brown chops first in just a little oil. Add in tomatoes, rice, minced or po ...

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Place pork chops in bottom of 13 x 9 inch casserole dish. Pour rice in betw ...

Layer first 6 ingredients in 13 x 9 inch pan. Place pork chops or possibly ...

Sprinkle rice in casserole dish. Heat soup and water. Pour over rice. Sprin ...

Cover bottom of large skillet or possibly frying pan with oil. Salt and pep ...

Put onion soup, water and bouillon cube in baking dish. Add in rice and sti ...

Brown chops (lightly oiled black iron skillet works best). Remove chops and ...

Brown pork chops; remove. Brown rice and onions in drippings. Add in all re ...

Brown chops in shortening. Spread rice in bottom of rectangular baking dish ...

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Grate about three-quarters of a tsp. of the rind from one orange which has ...

Stir fry in 1/4 c. oil, cabbage, celery, onions, ginger, garlic, mushrooms, ...

Mix first 5 ingredients. Lay pork chops on top. Bake at 350 degrees for 1 h ...

Brown chops thoroughly in heavy frying pan; remove from heat. Put cut up on ...

Slowly brown chops in shortening for 15 to 20 min and drain. Combine salt, ...