This simple appetizer is a study in balance: the smoky meatiness of the duc ...

The bitter greens are sweetened by the balsamic dressing and the carmelized ...

My husband loves duck, so when I came across this recipe, I had to make it ...

This is a beautiful salad. I serve with sliced toasted French bread

I had a butternut squash hanging around so I used half of it for this salad ...

Really tasty!

One of the best salads I have ever had. I am not (yet) a vegan but one neve ...

I was thinking about making sweet potato gnocchi and was looking at recipe ...

This is so good and light.

Here, thinly sliced steak enhanced with mustard seeds and peppercorns is s ...

Cuts from the round section are ideal for roast beef, especially when the ...

Ideal for delicate foods, poaching is a simple technique that involves cook ...

This salad showcases ripe peaches in season. Use a local variety of white o ...

The potato salad may be prepared, without the chopped arugula, up to 1 day ...

This is not my recipe: this was courtesy of Sandra Lee of the Food Network ...

Aged balsamic vinegar (12 years or older) is pretty expensive. Instead you ...

I am a

I got this recipe from O magazine, this is a really nice blend of flavors a ...

Sweet meets pungent in a cherry-blue cheese salad.

Simple Chicken dish with a lemon and black pepper marinade.

From Giada Di Laurentiis

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Simple dinner with veal steak and salad

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...