Sophisticated lemon cream makes these simple scrambled eggs dinner table-wo ...

Chinese five-spice powder lends a touch of heat to this vibrantly colored s ...

Who needs meat? This cumin-scented black bean filling is hearty, satisfying ...

This vegetarian chili is so flavorful, you'll never miss the meat. PREP: 30 ...

These versatile soufflés can be served for breakfast or lunch, or as a ...

A spicy Asian twist on the classic steak and salad dinner.PREP: 30 minutes; ...

A mixture of zucchini, eggplant, tomatoes, and onion tops enhance the flavo ...

A purchased pie crust makes this simple plum and port tart a snap to make.P ...

The perfect soup for hot summer days: Cool, light, and simple to prepare.PR ...

This tart (pronounced FISH-deh-kakah) has a moist, cakelike filling.

Blanching the mustard greens and kale ahead of time both softens them up an ...

An ice ball is what takes this drink from standard to stunning.

The trick to making these cookies is to go low and slow—both on the ...

Cauliflower is transformed into a salty, spicy party snack guaranteed to qu ...

A malfatto is a tender dumpling with rustic character.

These buttery, heart-shaped French cookies are great for dunking into hot c ...

Lightly spiced little cookies are the perfect canvas for your holiday decor ...

Poaching shrimp in their shells seals in the flavorful juices.

The subtle seasonings in this simple stew won’t overwhelm the delica ...

Browning the squash yields great flavor for this side.

You can make this warming soup with any root vegetables; carrots and turnip ...

Unlike your traditional holiday ham, fresh ham is uncured and unsmoked.

Get super-crisp, tender chicken without having to add much fat.

Roasted carrots and a Middle Eastern twist sets this soup apart.