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A dish from the Pays de Caux region in northern France, where it is called ...

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

Can be prepared in 45 minutes or less.

This recipe can be prepared in 45 minutes or less.

This recipe can be prepared in 45 minutes or less.

Root vegetables have always been popular in Scandinavia because they store ...

Celery leaves are an underutilized green. Look for the freshest celery poss ...

This delicate salad, combining crisp celery and tender fresh porcini, grew ...

Fennel dressing, bright with lemon juice, coats pleasantly bitter greens wi ...

Flavorful smoked mackerel (a nice change from tuna) stars in an effortless ...

Just what we want on a sultry evening—tender shrimp and creamy beans ...

Thin green beans add ribbons of color as well as bite to a celeriac ré ...

This is ideal hot-weather fare. For thinly slicing both the melon and the c ...

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