Roasting the turkey under foil for the first 1 1/2 hours infuses lots of mo ...

Quick-pickled cabbage has a refreshing crunch, with a light saltiness enhan ...

In this supereasy, Japanese-inspired dish, salmon is glazed with salty-swee ...

The combination of plums and red wine gives this sorbet a stunning fuchsia ...

The charm of this simple dessert is obvious: It takes sweet summer fruits a ...

Buckles are aptly named: Fruit is baked along with a layer of cake batter t ...

More elegant than jam but just as handy, this compote goes with almost ever ...

A nibble around the edges yields a rich and gently sweet mouthful; the cent ...

Streusel Roasted Plums With Vanilla Ice Cream

Broiled Plums With Mango Sorbet

Tony Matranga of Los Angeles, California, writes: 'When I started cooking, ...

For extra color, use different kinds of plums, such as bright red-fleshed E ...

Plum fans take note: The jam recipe here is a stand-alone bonus, especially ...

Plum Cobbler With Cinnamon Biscuits

Adding fleur de sel at the end transforms this tart into a delicious cross ...

Plum Streusel Pie With Lemon Lime Ice Milk

Ice cream at its easiest: crystallized ginger is mixed into softened vanill ...

Spiced Plum Pavlovas

This recipe makes more honeydew ice than you'll need for the soup, but it's ...

Fried Plum Ravioli With Mint Cream

Pluots are a great stand-in for true plums in this recipe.

Pasta with shellfish is an old Italian tradition. Have crusty bread on hand ...

Here is an Asian twist on stuffed mushrooms. Chinese plum sauce and sesame ...

We love these tarts made with Italian prune plums—small oval plums tha ...