Not much goes better with fried chicken than braised mustard greens or turn ...

In this recipe, associate food editor Alexis Touchet uses pork to create a ...

Poutine Eaten with great gusto all over Quebec, poutine was once just a lat ...

Food Network invites you to try this Chicken Fried Steak with White Gravy r ...

Food Network invites you to try this Chicken Fried Steak and Creamy Gravy r ...

Food Network invites you to try this Pan-Fried Quail with Country Milk Grav ...

Food Network invites you to try this Chicken Fried Steak and Gravy recipe f ...

Food Network invites you to try this Chicken-Fried Pork Chops with Andouill ...

Food Network invites you to try this Country Fried Steak with White Gravy r ...

Country Fried Ham With Red Eye Gravy

Lightly spiced chicken, buttery mash and chicken gravy make this comforting ...

COOKS NOTES:Serve hot with biscuits, mashed potatoes and salad. I also adde ...

I have been making this for years and my family just loves it. The gravy is ...

From Chicago Tribune: In making over chicken-fried steak, 'we skip the dee ...

Combine 3 tablespoons flour with the cornmeal, salt and 1/4 teaspo ...

Quarter chickens. Season with salt & pepper & roll each in flour. U ...

An incredibly tasty half fried, half baked skinless chicken that is good ho ...

SOUTHERN FRIED BEEF STEAK WITH GRAVY This recipe came from an estate sale ...

Make Sure to Serve This Chicken Fried Steak and Gravy with Mashed Potatoes ...

Prep: 15 min., Cook: 19 min.

One of the old standbys, this was served in many of the roadside diners whi ...

More from Fannie Flagg's book. Nadia in Texas Slice ham about 1/4 inch thic ...

On cutting board, coat steak with about 3 Tbsp. flour. With meat mallet or ...

"Matchless recipes stem from unlikely places. This recipe was uncovere ...