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Traditional Easter treat
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Dissolve yeast in warm water. In a large bowl, put together lowfat milk, bu ...
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Dissolve yeast in a c. of tepid water; add in lowfat milk and flour suffici ...
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For both: Cream together sugar, 2 sticks softened butter, vanilla, nutmeg ( ...
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PREP: These famous yeast buns, full of currants and fragrant spices, can be ...
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1. If using instant yeast, then all ingredients are mixed together. If usin ...
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Place red bell pepper strips,minced green bell pepper,zucchini onion,extra ...
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This is somewhat my version of an Argentinian dish called churrasco. It is ...
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Combine yeast with water in a mixing bowl. Combine the rest of the ingredie ...
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ROLLSPlace ingredients in machine in the order recommended by the manufactu ...
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This bread is allowed to rise many times to develop a rich yeast-bread flav ...
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Apricot Hot Cross Buns
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Cover dough, let rise in warm draft free place till doubled. Flatten dough ...
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1. Mix the flour, baking pwdr and salt together in a bowl. Cut in the short ...
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Combine yeast and 1/2 c. hot water in a large mixing bowl; let stand 5 min. ...
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Using a knife, slice a cross into the tip of each potato. In large saucepot ...
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A lovely yeast bun recipe made for Easter or any holiday time
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Mix yeast, water and 1 c. flour. Let rise till bubbly. Add in rest of flour ...
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Preheat oven to 375F/gas 5. Sift 1/4 of the flour with 1tsp of caster sugar ...
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These buns are very moist and light, packed with fruit and spice. They are ...
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