A sweet twist on the savory Crab Rangoon you know and love.

I just altered some of the ingredients.

I found this on kraftfoods.com. They suggest to make 12 out of the ingredi ...

Made with real crab and less cheese than restaurants use (those are more li ...

Modified from Kraft Foods Recipes... very good and lite!

These will knock your socks off. Way better than take out!

From the Kansas City Star.

Find and rate low calorie, healthy recipes at SparkRecipes. Plus use our fr ...

Baked Crab Rangoon - The Huffington Post

Krafts Baked Crab Rangoon

Our Thanksgiving Treat Baked Crab Rangoons

Crab Rangoon Cups

Crab Rangoon

Baked Crab Rangoon

Food Network invites you to try this Hot Crab Rangoon Dip with Won Ton Chip ...

For the rich crab flavor of this classic Asian appetizer without the fat fr ...

Wonton wrappers filled with a creamy crabmeat mixture are deep fried until ...

This quick and easy dip has all the flavor of fried Rangoon -- without the ...

Wonton wrappers are filled with cream cheese and crab to make these crispy ...

This Asian appetizer relies on ready-made wonton wrappers for its crunchy c ...

A savory mix of cream cheese and imitation crab meat fills these baked app ...

The crunch of this wok-fried appetizer is doubled with the addition of chop ...

Just Like The Restaurant Crab Rangoon

Crab Rangoon