Begin in a small saucepot, add in all the dry fruits and mezcal with water ...

Recipe uses 300g/11oz mixed frozen fruits, defrosted, 1 punnet mixed fresh ...

Substitute canned lowfat milk for the regular lowfat milk for a very rich f ...

Recipe uses 55g/2oz butter, softened, plus extra for greasing, 55g/2oz cast ...

La compote. Lavez les fruits secs soigneusement. Mettez-les a tremper la ve ...

Whipped topping and fresh strawberries, raspberries and blueberries, option ...

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Yummy fruit salad

Recipe uses 150g/5½oz basmati rice, cooked according to packet instructi ...

Combine and mix all the ingredients above, adding the dissolved soda last. ...

Wattleseed And Walnut Bread And Butter Pudding Wit ...

On baking sheet toast bread at 325 degrees till dry. Cut toast into cubes. ...

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Take a a pan which can go from stove to table; I have an 8-inch diameter en ...

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Place the prepared fruit in a large saucepan with the soft light brown suga ...

Light and creamy... a great finish after a meal for dessert and only 118 ca ...

In a large bowl, put together bread and sugar. Set aside. In another bowl b ...

Rice Pudding with Dried Fruits. A Dessert with a Stove. This recipe serves ...

Very light and refreshing creamy dessert that is good to serve with any mea ...

When instant polenta is cooked with milk, the texture is like velvet on you ...

The recipe for the coconut pudding is adapted from Mexican Light Cooking by ...

Try replacing the raisins with a different dried fruit, such as apricots. A ...

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