I first got this recipe from a "Two Hot Tamales" book. I make th ...

This recipe is adapted from one in Vincent and Mary Price's "A Treasur ...

I came up with this recipe while trying to think of what to make with 1 pob ...

I had a few poblanos in my fridge, half a bag of organic spaghetti from Tra ...

Rich, deep spicy and smoky flavors. Makes a lot of rice so plan a leftover ...

Came up with this dish as a side to my Chile de Arbol Chicken (posted on he ...

Tweaked from a CHOW recipe, this has all the flavour of a breakfast burrito ...

This hearty and comforting side would also be great for brunch. Enjoy. Ad ...

This sauce will give any tacos a twist. Top your favorite tacos with this m ...

Please put away the Campbell's Cream of Chicken soup (ewww!) Most recipes f ...

Found this on the internet and have made it several times....Love cheesey s ...

This dish is so delicious--- a huge hit at a party I recently catered and s ...

Poblano peppers pack a good nutritional punch and pair well with the tang o ...

I recently made some homemade chorizo with a recipe from here( http://www.g ...

Broiling chilies until their skins blacken imparts an alluring smokiness. ...

Some specialty stores sell chili powders made from specific chili varietie ...

Roasting the poblano chilies to give them a richer, mellower, sweeter taste ...

Two roasted pepper halves stuffed with rice, chicken, beans, corn and zesty ...

Bon Appetit, Jan 10, pg 45

Simple and delicious; Can accompany with warm flour or corn tortillas

From everyday food

This is a really tasty recipe!,Poblano is stuffed with Asadero cheese and ...

Cinco De Mayo Recipe from the culinary instituteNote: Add fresh cooked corn ...

From Cooking LIght. This soup derives its spiciness from the poblanos while ...