Cherry preserves and balsamic vinegar combine for a quick, tasty glaze. Pai ...

Our version of the classic dish coats the steaks with black peppercorns bef ...

This relish also works well with grilled chicken. Serve with a simple spina ...

Select your favorite varieties of olives from the supermarket olive bar to ...

A little butter adds richness and keeps leaner-than-usual beef moist withou ...

Serve with steamed or roasted asparagus.

Scallops are simple to prepare, and with a screaming hot skillet, you get a ...

Serve a New Orleans classic featuring a homemade five-ingredient tartar sau ...

Sherry vinegar is mildly acidic. If you can't find it, substitute white win ...

Dress up the traditional pork chop with a glossy, homemade sauce made from ...

The fresh flavors of parsley and mint carry the piquant capers, garlic, and ...

A classic combination, steak and mushrooms are the heart of a meat-and-pota ...

Serve this saucy dish with plain couscous or quick-cooking brown rice. Add ...

Most types of fish are high in potassium. Here, grouper, which provides 822 ...

Entertain on the fly with a quick-cooking and delicious scallop dinner.

This is oatmeal to get excited about - hearty steel-cut oats are chilled an ...

Aside from seasoning the meat, salt also brings the sweet-savory flavors of ...

Serve a fish fillet flavored with fresh basil, Parmesan cheese, and garlic.

MyRecipes recommends that you make this Pan-Seared Scallops with Ginger-Ora ...

A touch of cream gives the slightly tangy sauce a silky-smooth finish. Be s ...

This easy, one-dish chicken dinner features juicy, pan-seared chicken thigh ...

This easy-to-fix skillet dinner elevates plain white fish to the height of ...

Pan Seared Tuna With Olive Wine Sauce

Balsamic Pan Seared Steaks