Pear Mincemeat Strudel - The Huffington Post

Preparation Time: 0:15Cream shortening; gradually add in sugar, beating at ...

1. Preheat the oven to 190 C, 375 F, Gas Mark 5. 2. Trim the pastry sheets ...

This unusual unbaked cheesecake recipe is quite delicious . I haven't seen ...

I discovered this lovely recipe (courtesy of A Spoonful of Sugar) when look ...

Combine dry ingredients & mix well. Heat margarine & stir in juice ...

Line and grease two 450g loaf tins (top measurement 170 x 110mm). Crack the ...

Sift dry ingredients into a bowl. In a smaller bowl combine Large eggs, sho ...

This is a great example of how a few simple changes can turn a rich, calori ...

This very rich cake will soon become a family Christmas favourite

Combine flour salt and soda. Cream shortening, adding sugar gradually and c ...

These cracker-shaped treats make a light, novel alternative to traditional ...

Cream Large eggs and sugar. Add in flour, baking pwdr, then mincemeat and n ...

It was a bit raw but not too terrible. Took about 9 months to almost clear. ...

Generously grease and flour 10 inch (12 cup) Bundt fluted tube pan. In larg ...

Dissolve gelatin in warm water. Prepare mincemeat according to pkg. directi ...

Make PATE BRISEE: Combine the flour, salt, and sugar in food processor. Add ...

In a large mixer bowl, combine cake mix, water, oil and Large eggs; beat on ...

Dissolve mincemeat in water over low heat. Add in sugar, syrup, preserves, ...

Heat oven to 350 F. Grease and flour three 9-inch cake pans. Set aside. Sif ...

Turn your favourite shop-bought mincemeat into something a little more deca ...

Spread mincemeat proportionately over bottom of unbaked 10-inch pastry in p ...

You will need a shallow loose bottomed 28cm flan tin. First make the thin p ...

This very rich cake will soon become a family holiday-favorite.