This ultimate Provençal seafood stew is loaded with clams, mussels, shri ...

Try this Bouillabaisse recipe, or post your own recipe for Bouillabaisse

Bouillabaisse is a classic seafood stew of southern France. This vegetarian ...

Put all ingredients, except seafood, in crockpot. Cover and cook on High fo ...

Preparation:*Clean the lobster by removing the stomach and intestines. Add ...

Place all ingredients in slow cooking pot: stir to blend and cover. Cook on ...

In large, heavy saucepan, place all ingredients except parsley. Season with ...

Steam mussels 3-4 min. Dissolve saffron in hot wine; set aside. Heat butter ...

In a Dutch oven saute/fry chicken over moderate heat till pcs stiffen, but ...

Clean and prepare fish, removing skin and bones. Reserve fish trimmings. Cu ...

Cut the flesh of the red snapper into 2" thick strips. Set aside. Add ...

Try this Jacques' Chicken Bouillabaisse recipe from a member of the MyRecip ...

* Soup mixes to be used. Choose one. Onion or possibly Onion-Mushroom.** Ca ...

1. Combine the onions, leeks and garlic and cook, covered, over very low he ...

Food Network invites you to try this Bouillabaisse recipe.

Saute/fry first 8 ingredients. In large pot, mix saute/fry with tomatoes, t ...

In a large saucepan, sweat all the vegetables (except the potatoes), herbs ...

MyRecipes recommends that you make this Bouillabaisse recipe from Cooking L ...

Salad: In a large saucepan, combine one qt water, onion, bay leaf, parsley ...

Saute/fry garlic, fennel, onion, leeks, saffron, bay leaves, salt and peppe ...

1 X potato, peeled and boiled1 c. mayonnaise0.25 c. fumet5 clv garlic1 pch ...

Put all the ingredients except the seafood in crockpot. Cover and cook on h ...

In a Dutch oven or possibly stock pot, heat the extra virgin olive oil over ...

MyRecipes recommends that you make this Bouillabaisse recipe from Oxmoor Ho ...