If you wish, substitute the salmon for a thick cut of white-fleshed fish.

Puttanesca sauce is my "clean out the pantry" favorite. I top fis ...

A simple saute of baby artichokes and fava beans is a delicious accompa ...

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If you have fleur de sel, use it to season the finished salad. The salt fla ...

A quick sauté of mushrooms and spinach turn a salmon fillet into an e ...

If you can’t find ripe plums, try pluots or apricots instead. ...

In this recipe, fresh ginger flavors the sauce, and ground ginger and other ...

Baby arugula is sold prepackaged in markets. It has a clean, sharp flavor.

Pan Grilled Salmon On Toast With Scallion Mayonnai ...

If you are using a single 12-inch nonstick skillet for this recipe, make th ...

If you’re in the mood for an Asian-inspired meal, serve this fish wit ...

Pan Seared Salmon With Fennel & Dill Salsa

Salmon with horseradish, apricot, and jerk seasonings.

Each serving of this tender pan-seared salmon provides a full serving of ve ...

It takes less than 1/2 hour to make this delectable roasted salmon dish ser ...

We swooned over deputy food editor Janet McCracken's pumpkin seed and cilan ...

The sweet-tart pan sauce is a perfect partner for a rich fish like salmon.