Use the leftover salted chili paste to season soups and stews or to flavor ...

This dish is served well over white sticky (jasmine) rice.

Kung Pao Chicken is one of the most popular Szechuan dishes and meant to be ...

Crispy chicken pieces are the key to a good Kung Pao chicken dish. I am sti ...

A glorious medley of chicken, golden peanuts, and bright red chillies with ...

This is my take on the spicy Chinese dish. It is easy to make and reduces t ...

Don't be put off by my photography....sorry. No fussy prep, and as good as ...

Simple and tasty recipe made using ingredients available to westerners but ...

As you may know, my spouse is Chinese and we cook a Chinese dinner once a w ...

Versatile, quick, easy, healthy stir fry. To make Marinade : Combine 2 Tbls ...

This recipe is much closer to how Kung Pao chicken is done in China. I don' ...

Http://hungryjenny.blogspot.com/2010/05/say-no-to-takeaway-kick-up-some-kun ...

1. In a medium bowl, toss the chicken with 1 tablespoon of the soy sauce, 1 ...

Method: 1.Cut the chicken meat into small cubes, rinse in water, pat dry wi ...

Looking for a classic Asian dinner? Then check out this chicken and noodles ...

Homemade Asian tonight? This dinner can be ready in 30 minutes!

Looking for a seafood recipe Then check out this delicious shrimp thatR ...

Garlic, chilies and peanuts combine to give this dish a robust flavor.

If you love spicy chinese, you will love this.

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Another Kung Pao dish, whether chicken or shrimp...it`s still yummy! Enjoy!

I get this recipe from one of my cooking buddy; MamaFami. This dish is love ...

I got this recipe from a colleague from Szechuan. This is utterly unlike wh ...

A Szechuan spicy dish. I made this for the first time and it`s a total hit ...