This fun salad is made with grilled fresh tuna which keeps the sodium level ...

You can pack protein into your pasta by adding tofu, and no one will ever k ...

To lower fat while boosting nutrition in this popular Italian pasta recipe, ...

Jumbo pasta shells are stuffed with hot sausage, mushrooms, and cheese and ...

Ideal for fall entertaining and Christmas meals, this taste twist on mashed ...

Strawberries tossed with balsamic vinegar and tarragon and served in pastry ...

Only six ingredients make up this family favorite, hearty vegetarian dinner ...

The touch of cinnamon adds a surprise spiciness to this main-dish pasta rec ...

Cook pasta according to package directions. Drain. Rinse with cold water. D ...

Get ready for some oohs and aahs...this dessert couldn't be more fun, o ...

This hearty main dish pasta salad from the sea tastes of cumin, cilantro an ...

A chocolate lover's dream come true! Warm "soups" of both whi ...

Ground beef and pasta shells in a tempting tomato-based sauce make this cla ...

Serve this elegant cheese and seafood recipe as an appetizer or first cours ...

The soft, mild-flavor of mascarpone cheese makes the sauce extra creamy.

Prosciutto can be salty, so taste it before you add the entire amount. I fi ...

I prefer chicken thighs here because the flavor of the dark meat marries ni ...

When Chesapeake Bay blue crabs are unavailable for this recipe, substitute ...

In France, coarse ground pepper is called mignonette, a main ingredient of ...

A creamy, citrus-flavored icing and crushed pistachios turn these pretty co ...

Dried cranberries and toasted walnuts give this delectable shrimp and crab ...

Baked meringue shells, tangy yogurt, and fresh fruit add up to a dreamy low ...

Looking for a special dessert to showcase your elegant style? Try these fes ...

A refreshingly zippy mustard dressing perks up this low-fat meatless main-d ...