Roasted Root Vegetables

Mashed Roots

Root Vegetable Roast

There's a little something for everyone in this savory side that' ...

Red beets and golden carrots look especially festive in these zesty horsera ...

Look for small, firm celery root (celeriac). Celery root may be kept in the ...

This root vegetable stew is flecked with sausage and topped with whole-whea ...

Serve this meatless soup with a country-style bread and a selection of arti ...

The rich flavor of Gruyere cheese brings out the nutty flavor of the roots ...

Use a mandoline to cut the vegetables into thin slices; they will turn tend ...

Sometimes forgotten vegetables like winter squash, celeriac and leeks, beco ...

Mix and match the amounts of parsnips, turnips, rutabagas, and carrots unti ...

If you store this for more than a day, the barley will absorb some of the l ...

Let root beer freeze partially up one side of a popsicle mold, add vanilla ...

Here, a medley of root vegetables and winter squash are roasted with chermo ...

Preheat oven to 450 degrees F. Line a baking sheet with aluminum foil; set ...

Garlic and thyme complement the quartet of vegetables in this creamy soup.

Braised root vegetables, rich with red wine, mushrooms and thyme, make a fa ...

Root beer gives these slow cooked pork sandwiches rich color and pleasant s ...

Root beer adds a slight sweetness to this slow cooker favorite.

Start with a pre-marinated tenderloin, or follow Paula Deen's marinade ...

Together in the roast pan, the hearty vegetables and meat combine in the ov ...

Preheat oven to 400 degrees.

There's a little something for everyone in this savory side that's ...