1.Preparing the sauce; Sweat the minced shallot in the butter without colou ...

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Combine the fresh herbs, extra virgin olive oil, wine, lemon juice, salt an ...

Combine onion, parsley, vinegar, oil, mustard, garlic, and thyme. Place bee ...

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Makes 4 servings

4   one-inch-thick strip steaks (10 oz. each) 2   ...

Heat oven to 450 degrees. Grease baking pan, 13x9x2 inches; place frzn fish ...

Five different herbs lend the steak bright, fresh flavor. Experiment with y ...

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Lake trout is an oily fish. Many of you may have already discovered this fa ...

Prep: 4 minutes; Cook: 17 minutes

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Slash fat edges of steak at 1 inch intervals, being careful not to cut into ...

Preheat oven at 450. Prepare a 9 x 13 x 2" baking pan with cooking spr ...

Pat steaks dry and sprinkle both sides with salt and pepper. Heat 1 Tbsp. b ...

Heat oven to 400 degrees. In oven heat butter in lemon juice in baking pan ...