Preheat oven to 375 F. Heat morsels over warm, NOT BOILING, water, stirring ...

This is delicious and everything is right about it; the taste, the size, th ...

Pomegranate makes a refreshing substitute for the more common raspberry sau ...

On a recent trip to San Francisco, I had dinner at Frisson. I can't stop th ...

Food Network invites you to try this Chocolate Souffle recipe.

Try using nonfat Cold Whip Light and omitting the corn syrup. 1. Bring whip ...

Butter 2 shallow 3/4-c. gratin dishes and dust them with the additional gra ...

To prepare the ramekins: I use 6 ounce ramekins, 3 inches wide and 2 inche ...

Chocolate Souffle Cake : Try this Chocolate Souffle Cake recipe, or post yo ...

Fallen Chocolate Souffle Cake : Try this Fallen Chocolate Souffle Cake reci ...

In a 350 degree regular or possibly convection oven, bake nuts in an 8- or ...

1. Preheat the oven to 375 degrees F. Butter a 2-qt souffle dish and coat w ...

Http://bakingbites.com/2005/05/overripe-banana-souffles/

Butter 2 shallow 3/4-c. gratin dishes and dust them with the additional gra ...

1. Heat oven to 400 degrees. Butter and sugar six 6-oz souffle ramekins. Pl ...

Hawaiian Vintage Chocolate Chocolate Souffle with Grand Marnier Chocolate S ...

Souffl?s are a British favorite. This recipe combines pieces of toffee in a ...

Bittersweet Chocolate Soufflé

Individual Chocolate Souffles

These souffl?s may be made several hours in advance and kept in a refrigera ...

Banana Chocolate Chip Souffle

Food Network invites you to try this White Hazelnut Chocolate Souffle recip ...

With some trepidation I jumped into making soufflés. The first one came ...

1. Lightly brush the souffle pots with melted butter and allow to set sligh ...