Monica Galetti transforms pan-fried squid into something special with a cre ...

Clodagh McKenna creates a rich, colourful casserole with sweet nuts, golden ...

The shells and heads of the prawns are used to make a rich stock as the bas ...

Celia Brooks-Brown is inspired by rich winter vegetables, such as kale and ...

Nathan Outlaw’s fish dish makes an impressive main course for a spec ...

A simply superb pasta dish from Jun Tanaka combines garlic and chilli clams ...

Cyrus Todiwala’s Anglo-Indian trifle combines rose and raspberry jel ...

Gennaro Contaldo’s traditional Italian dish of braised veal shin spr ...

Jun Tanaka makes a deliciously decadent dessert of dark chocolate mousse an ...

Tiffany Goodall creates an Italian dish inspired by Spanish paella, burstin ...

Sanjay Dwivedi cooks his spicy alternative to the infamous Indian high stre ...

Anupama Puranik cooks this grain with bananas and milk before adding Indian ...

Cinnamon, coriander and orange flower water impart exotic North African fla ...

For a dressy dinner party centrepiece, feast your taste buds on Michael Lem ...

Michel Lemoine's summery pancetta-wrapped scallops are served with saffron ...

Rose Prince's aromatic fish broth combines hints of aniseed, saffron and fe ...

For a tempting baked treat to enjoy at tea time, make Liz Franklin's fragra ...

Kate Bishop serves the best kind of fast food with this speedy supper of mu ...

For a great family meal or simple supper, try Brian Turner's tasty paprika ...

David Massey spices it right in this fragrant and flavoursome take on a tra ...

Michael Moore's sophisticated fish dish combines pan-fried brill with a del ...

For bread with a difference try Paul Hollywood's home-made loaf, flavoured ...

For a striking dish, try Visen Anenden's salad, combining griddled octopus ...

James Tanner partners fillet of brill with rich and luxurious ingredients t ...