Prep: 30 min., Cook: 14 min., Grill: 12 min., Stand: 10 min., Chill: 2 hr.

Easy to make flavorful vegetable salad. Keeps several days in refrigerator. ...

Prepare vegetables. Toss lightly and set aside. Put together the rest of th ...

Half-fill a large saucepan with water and bring to a boil over high heat. A ...

Stir the marinade ingredients together in a 3 to 4 qt enameled or possibly ...

In a mixing bowl, whisk the extra virgin olive oil, balsamic, basil and gar ...

Whisk ingredients in bowl. Wipe yer brow. Damn which wuz tough. Cover veggi ...

Mix: 1 lg. bottle Italian salad dressingPour over salad and marinate overni ...

Steam carrots and broccoli (separately) till barely tender. Cook noodles pe ...

Mix well: Break vegetables into flowerets and slice mushrooms, if large. Ma ...

In saucepan, bring broth to a boil, add in carrots. Simmer for 2 min. Cool. ...

Food Network invites you to try this Marinated Vegetable Salad recipe from ...

Place veggies in bowl. Mix dressing and pour over. Chill 2 hrs. This salad ...

Put together marinade ingredients. Bring to boil. Cool slightly. Pour over ...

Combin all vegetables in salad bowl; pour Italian dressing over. Chill over ...

Slice carrots, zucchini, squash, mushrooms into bite size pcs. Slice onion. ...

In 3-qt microwave-safe baking dish, place broccoli, cauliflower, and carrot ...

Mix: 1 cup water, 1/3 cup vinegar, 1 package Italian salad dressing mix. Sh ...

The Vegetable Grill This is a variation on the The Vegetable Grill recipe i ...

Mix and refrigerate overnight. Drain marinade before serving.(Cooper)

MyRecipes recommends that you make this Marinated Vegetable Salad recipe fr ...

Pour marinade over vegetables. Mix, cover, and chill for 24 hrs.

Mix ingredients (except Italian dressing) together in Dutch oven: cover. Br ...

Clean and trim the asparagus and Brussels sprouts. Break the broccoli into ...