Recipe uses 1 Bramley apple, peeled, core removed, diced, 2 tsp water, 1 ts ...

NB: You can use grnd lamb or possibly grnd pork for this recipe if you wish ...

These attractive filo parcels open to reveal a delicious mixture of cubed s ...

Preheat the oven to 220C. Put a clean tea towel on the work surface and lay ...

These simple, attractive tarts have a crisp filo pastry base and a luscious ...

For the Caramelized Walnuts: Combine sugar and water in small saucepan over ...

Filo Lemon Curd Tarts With Fresh Raspberries

Recipe uses 3 strawberries, hulls removed, flesh chopped, 2 tbsp melted dar ...

Pre-heat the oven to 165 C/325 F/gas mark 3 Marinate the beef strips in soy ...

This is a great starter, elegant and full of flavour. Quick and easy to pre ...

Recipe uses 1 sheet ready-made filo pastry, 3 tbsp olive oil, plus extra fo ...

Heat the oil in a skillet or possibly large frying pan and add in the onion ...

Recipe uses 25g/¾oz butter, 2 tbsp caster sugar, 1 banana, sliced into l ...

Mix all the marinade ingredients together. Trim the fat from the noisettes ...

Filo pastry baskets make pretty containers for a filling of crème patiss ...

Banana and fig filo tart recipe - Preheat oven to 200°C. Line a bak ...

Pre-heat oven to 220C (Gas 7). Heat oil and seal the "bone side" ...

Lamb and mango chutney filo parcels recipe - Preheat oven to 230°C ...

In a 5- to 6-qt pan, combine onions, vegetable broth, and caraway seed. Cov ...

Filo Baskets:Layer 6 sheets of filo pastry brushing each sheet with melted ...

This recipe is so delicious, and easy to make. Everyone I have made it for ...

Recipe uses 2 sheets ready-rolled filo pastry, 55g/2oz melted butter, 2 tbs ...

Preheat oven at 400 . Peel and core fresh apples. Cut each into four wedges ...

Filo dough is of Middle Eastern origin and used to make such classic Greek ...