Dry veal on paper towels. Pound veal between to sheets of waxed pa ...

Place all of the dough ingredients into the pan of your bread mach ...

Make the genoise: Preheat oven to 350F. Butter bottom and side of 9-inch ro ...

In bottom of slow cooking pot, layer 1 can sauerkraut, 1 lb. of the sausage ...

Cooking Channel serves up this Cheddar Broccoli Soup with Bacon and Egg Cro ...

Dumplings are a nice comfort food - add to soups, stews, etc.

Cream margarine with 1/3 c. sugar and vanilla. Blend in flour. Spread dough ...

Make up Jello as directed on package. Gel slightly; whip Jello with a mixer ...

A simple German Dessert that you will enjoy with a great cup of coffee or h ...

CHOCOLATE BAVARIAN CREAM This is a recipe I obtained from an estate sale. ...

Place the potatoes and stock in a small saucepan and bring to a simmer. Coo ...

DISSOLVE gelatin in boiling water. Combine cool water and ice cubes to make ...

Bavarian Apple Cheesecake. A Dessert with an Oven. This recipe serves 12 pe ...

BAVARIAN SPICE CHOCOLATE CAKE This is a recipe I obtained from an estate ...

Bavarian Liverwurst Dip. A dish. This recipe serves 2 people.

Thinly slice 1 1/2 pints of strawberries; reserve remainder for garnish. In ...

These are really yummy pancakes! From: Hofbräuhaus Las Vegas magazine

Easily made chowder that is warming and filling . It uses two canned soups ...

Cut beef into cubes. Combine water, beer or possibly broth, tomato sauce, o ...

Make this mix night before. This portion must be solid.

Delicious flavour and easy to make.

Soften gelatin in water 5 min. Scald lowfat milk, add in gelatin and stir t ...

Heat oven to 350 degrees. Grease and flour 10" tube or possibly 12-cup ...

Krautkrapfen is a recipe from Bavaria/Germany: crullers from noodle dough f ...