Heat a frying pan and add in 2oz butter, the onion, garlic, carrots, celery ...

In a paper bag, mix flour, caribe and salt. Dredge chicken in flour mix. Me ...

In a large skillet over medium-high heat, heat the butter. Add in chicken p ...

Recipe from Bistro de Paris Epcot Disney eason the chicken with salt and pe ...

Hi all- I'm new to this list and I have been enjoying it so far. Hopefully ...

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1. Wash chickens and pat dry. Combine flour, salt and pepper in a plastic b ...

Bring 3 c. of water in a medium saucepan to a boil. Add in the onions and b ...

A simple, yet delicious version of coq au vin. Chicken is simmered with bac ...

Remove skin from chicken if not already removed and cut each breast in half ...

An unconventional Coq au vin that receives rave reviews. Really quick and e ...

This dish goes well with leafy greens or a simple salad.

Slash the top of each chicken breast in a criss cross fashion, taking care ...

Couvrir de vin d'Alsace. Cuire 45 minutes

1 Peel the onion and garlic. Cut the chicken into pcs, remove the liver and ...

If you like, bone chicken parts. Wash chicken parts and pat dry. In a large ...

Lightly rinse the chicken under cold running water. Add in the nutmeg and s ...

Any cream soup will do, although cream of mushroom is best. Remove skin fro ...

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Aplatissez 8 fines tranches de porc (prises dans le jambon) Assaisonnez et ...

My daughter has been known to eat three of these as her dinner and the rest ...

Lavez 2 kg de bigorneaux a grande eau. Mettez-les dans une casserole avec u ...

In a warm stockpot coated with oil, brown seasoned chicken and set aside. W ...

Place chicken, wine, vegetables, garlic, half of the bacon and bouquet garn ...