A two-step cooking process yields potatoes that are tender on the inside a ...

Putting a new twist on the basic potato, this recipe transforms cheesy mas ...

Spanish smoked paprika, known as pimentón, is brick red in col ...

Oven roasting at a high temperature concentrates the moisture and flavor i ...

Of the many varieties of sweet potatoes, the dark orange-fleshed tubers (o ...

In a delicious twist on that breakfast favorite, fried eggs and potatoes, ...

Generous measures of kale and beans make this soup filling enough to serve ...

This is a modern version of a popular classic, scalloped potatoes. High-mo ...

The light, lemony flavors in our braising base complement chicken and fres ...

Avoiding the richness of the typical mayonnaise-dressed potato salad, this ...

Vichyssoise, the classic chilled soup of potatoes, leeks, cream and someti ...

In this dish, the potatoes are roasted long enough for the skins to wrinkl ...

For a light lunch, toss this salad with chunks of grilled tuna, sliced Kala ...

This chicken is seasoned with a spice rub and then cooked on a vertical roa ...

Bits of bacon and bacon fat are essential ingredients in a classic German p ...

The potato salad may be prepared, without the chopped arugula, up to 1 day ...

Perfect for a light supper or a special luncheon, the salad can be prepared ...

This simple-to-prepare salad showcases yellow vegetables, whose bold, rich ...

Crisp potato pancakes, or latkes, are classics of the Hanukkah table. Today ...

A mandoline makes fast work of creating thin, uniform potato slices for thi ...

Paired with poached eggs and smoked salmon, these potato pancakes are perfe ...

This unique frittata, topped with a crispy potato crust, is easy to prepare ...

Traditionally enjoyed as a tapa or a lunch dish, the round Spanish egg dish ...

Italian frittatas are made by combining various ingredients with eggs and c ...