1/2   cup granulated sugar 1   tabl ...

1/4   cup butter 1   cup ...

1-1/2   cups sugar 1   teaspoon ...

2-1/4   cups all-purpose flour 1/2   ...

1-1/2   cups all-purpose flour 1/2   ...

1/4   cup butter 1   cup ...

1   teaspoon butter 3/4   teaspoon ...

1/2   cup granulated sugar 2   Tbsp ...

1-1/4   cups cooked rice 1/3   cup ...

4   pounds cooking apples, peeled, cored and sliced (about ...

1/4   cup chopped onion 4   cloves ...

  Nonstick cooking spray 1   16-ou ...

1/2   cup butter, softened 1   cup ...

1   teaspoon finely shredded orange peel ...

1   20-ounce can pineapple chunks (juice pack) ...

3   cups chopped, cored apples (about 3 medium) ...

4   medium yams or sweet potatoes (about 1-1/2 pounds tota ...

4   medium Northern Spy or other moderately tart apples (a ...

  Pastry for Double-Crust Pie (see recipe below) ...

1   recipe Pastry for Double-Crust Pie (see recipe below) ...

8   medium baking apples, such as Macintosh or Rome ...

4   medium pears, peeled, cored and chopped ...

1   Recipe Nut Pastry (see recipe below) ...

1   17.3-ounce package frozen puff pastry sheets (2 sheets ...