This classic cake has three textural layers with the batter, the fruit, and ...

Addictively crispy clusters of Nutella, nuts, and toasted rice cereal lend ...

Butter is substituted for cream cheese to enrich this take on the classic c ...

This cake pairs beautifully with a spoonful of tart crème fraîche ...

La Huella pastry chef Florencia Courreges gives the gooey molten cake a bel ...

Cakes soaked in a sauce are designed so they can be made a day ahead. This ...

Think of this as a healthier pound cake with a bit more going on (thanks to ...

Use very ripe bananas for this super-moist cake

This dish even pleases picky kids, who can douse it in ketchup if they see ...

Chef Raymond Vandergaag dresses up this citrusy cake with whipped cream and ...

This citrus cake is decorated with thin slices of candied orange peel.

Bake this festive spice cake in your favorite Bundt pan or pudding bowl.

Serve this for dessert or with coffee or tea for breakfast.

You can either spread jam between the layers or simply dust the cake with p ...

This chocolate cake with peanut butter frosting gets a generous (and fun!) ...

Finely ground black sesame seeds create a deeply flavored and dramatically ...

Orange-honey butter makes these griddle cakes a sweet and savory breakfast ...

Don’t let the good looks of this eight-layer beauty fool you; it&rsqu ...

Fresh ginger adds a punch to this moist spice cake

An elegant twist on the pineapple classic.

If you manage to have any leftovers after having it for dessert, this moist ...

Make this crumbly cake a day ahead; the early risers will thank you.

This easy holiday cake from author Dorie Greenspan can go from brunch to te ...

Based on a recipe from Hardy's grandmother, this pound cake boasts a thin, ...