Frittata is an Italian omelet with cheese, meat or vegetables mixed into th ...

Canned pumpkin puree, available year-round, is an easy source for the mashe ...

Available year-round, Swiss chard is among the most tender and sweet of the ...

Instead of using chicken from a can, you can grill boneless, skinless chick ...

Similar to rice pilaf, this richly flavored side dish features buckwheat gr ...

A Moroccan tagine is a slow-simmered stew named after the conical pot in wh ...

Source: This recipe is one of 400 recipes collected in the "Fix-It a ...

By using egg substitutes instead of whole eggs and substituting vegetables ...

Although this dessert uses a mix of summer stone fruits, it can be easily a ...

A crepe is a light, paper-thin pancake that is rolled up and filled with fr ...

If your market doesn't carry five-spice powder, make your own by stirring t ...

Though this recipe calls for penne — a smooth, diagonally cut tube pa ...

Cooking dried soybeans requires patience, but the long simmering time allow ...

This is not a fast, easy recipe, but if you like to make nutritious bread, ...

Cornmeal gives these muffins a crunchy texture that pairs well with any swe ...

Balsamic vinegar has a dark color and rich flavor. Combined with a hint of ...

Instead of half-and-half cream, this potato-fennel soup uses fat-free milk ...

Not your typical bean salad, this bright side dish made with fresh soybeans ...

The mix of gourmet salad greens called mesclun may include oakleaf lettuce, ...

For convenience, use canned black beans instead of the dried variety in thi ...

Although only a side dish, this recipe is packed with nutrients. Asparagus ...

To reduce the amount of sodium in this recipe, use homemade salsa instead o ...

This casserole is a great option for serving up leftovers after a large tur ...

When you want a quick, hearty meal, this soup, made with yellow split peas, ...