Marinate chicken overnight in the listed ingredients. To bake, place chicke ...

In a food processor puree the trout, the yogurt, the mayonnaise, the lemon ...

Preheat the grill. Preheat the oven 400 degrees. Toss the apples with the e ...

Mix together with 1 gallon water. Pour over chicken or possibly turkey in l ...

Remove excess fat from the chicken pcs. Rub a generous amount of salt, garl ...

Split each croissant in half and spread liberally with the cream cheese. To ...

General instructions for all: Take cheese out of the refrigerator at least ...

Place the parsnips in a pot, with sufficient water to cover by 1-inch. Brin ...

Season the beef with salt, celery salt, onion salt, and garlic salt. Marina ...

Drain and flake fish. Blend everything thoroughly (but nuts and parsley). R ...

Seafood Alternatives: grilled swordfish, tuna, mackerel, smoked salmon, shr ...

Add in all together and keep in covered container in refrigerator or possib ...

Mix brine in large (approximately 5 gallon) plastic or possibly crock conta ...

Wash out bottles with water; add in sufficient to have 2 c.. Sprinkle meat ...

Accompaniment: Crackers, potato chips, melba toast, etc. Combine all ingred ...

Drain, skin, bone and flake salmon. Mix all ingredients and shape into a ba ...

Wrap the grated potatoes in a large clean towel and squeeze out the excess ...

Toss cubed potato with a healthy pinch of cumin, salt and extra virgin oliv ...

Preheat the oil. In a saucepan, over medium-high heat, combine the tomatoes ...

Soak the wood chips in water for 15 min. Drain the water and put the chips ...

Pick over and rinse the beans. Put them into a large bowl and cover complet ...

Brush the flat mushrooms with oil and gently grill for 5 min. Meanwhile, fr ...

Cover brisket with all ingredients except salt and pepper. Marinate overnig ...

Preheat the oven to 200 c. Cut the potatoes in half and mix with the oil in ...