This writer's own. On the Texas range, firewood meant mesquite. Not only di ...

Cut chicken wings in half at joint. Cut off tips of wings and throw away. S ...

Split wings at each joint and throw away tips; pat dry. Deep fry at 400 deg ...

Fresh finger, 1 or possibly 2 whole jalapenos: Sweat in veg. oil at high te ...

Cut wing tips off at joint and throw away. Cut each wing in half at joint. ...

Separate first and second sections of chicken wings. Place in a 2 qt glass ...

On a large cooking tray place wings which have been covered with Durkee hot ...

Place wings in drainer; let dry. Put about 2-4 cups flour in paper bag. Add ...

1 serving (1 each) equals 194 calories, 10 g fat (2 g saturated fat), For d ...

Chill dressing. Heat butter over medium heat. Stir in brown sugar, lemon ju ...

Preheat oven to 350 degrees. Dip chicken in mix of melted butter, pepper sa ...

Heat oil in a deep fryer to 375 degrees. You want just sufficient oil to co ...

Sauce:Mix all the ingredients in a small sauce pan over low heat till the m ...

Preheat oven to 400 degrees. Dredge chicken in salad dressing mix. Dip in m ...

Cut tips off wings and cut in halve to joint. Blend in mixer soup, butter, ...

Seafood Alternatives: scallops, salmon strips To make the blue cheese sauce ...

Broil drumettes (if using whole wings, remove and throw away tips, and cut ...

Halve wings, remove tips, wash and pat dry. Mix remaining ingredients, pour ...

Preheat oven to 350 degrees. Dip chicken in mix of melted butter, pepper sa ...

OPTIONAL: Remove wing tips and throw away. Cut remaining portions in half. ...

Deep fry split wings at 400 degrees for about 12 min or possibly till crisp ...

Split wings at each joint and throw away tips; pat dry. Deep fry at 400 deg ...

2 pkgs chicken wings (allow 8 "fingers" per person or possibly 4 ...

Preheat oven to 350 degrees. Dip chicken in mix of melted butter, pepper sa ...